Krause and Mahan’s Food and the Nutrition Care Process-16판
- 저 자 : Janice L Raymond
- 역 자 :
- 출판사 : Elsevier
- ISBN(13) : 9780323810258
- 발행일 : 2022-10-11 / 16판 / 1280 페이지
- 상품코드 : 29371
- 적립금: 4,680원
Provide optimal nutritional care with the latest guidelines to evidence-based practice! Krause and Mahan’s
Food & the Nutrition Care Process, 16th Edition provides an all-in-one resource for the dietetics information
you need to care for patients throughout the entire life cycle. With insight from clinical specialists, the
book guides you through the steps of assessment, diagnosis and intervention, monitoring, and evaluation. It
also covers nutrition in each stage of life, weight management, medical nutrition therapies for conditions
and disorders, and the use of nutrition therapies in childhood. From a team of nutrition experts led by
Janice L. Raymond and Kelly Morrow, this classic text has been trusted by nurses, nutritionists, and
dieticians for since 1952.
management for a variety of disorders and conditions to help you understand illness and provide optimal
nutritional care.
the nutrition care process.
with a nutrition diagnosis, providing scenarios you may encounter in practice.
information on studies and clinical resources.
nutrition care.
Health At Every Size movement, and include a tribute to Dr. George Blackburn, a respected specialist in
obesity and nutrition.