Operative Techniques in Foregut Surgery

  • 저   자 : Mary Hawn
  • 역   자 :
  • 출판사 : LWW
  • ISBN(13) : 9781451190175
  • 발행일 : 20150615  /   1판   /   368 페이지
  • 상품코드 : 25073
  • 적립금: 5,400
300,000270,000

Operative Techniques in Gastrointestinal Surgery is a new, comprehensive text/atlas of procedures and techniques for
thoracic fellows, practitioners, and general surgeons. It graphically depicts procedures in a consistent format that is
composed of concise bulleted text, full color illustrations, and full color instraoperative photography. Photographs
are frequently paired with illustrations for a more complete view of steps and techniques in the procedures. Coverage
is extensive, including encyclopedic reviews of hernia surgery, drainage procedures, vagotomy gastrectomy, gastrotomy,
and bariatric procedures. Each procedure briefly covers intraoperative considerations before stepping through each
technique. Techniques are lavishly illustrated in full color. All currently used open, laparoscopuic, endoscopic, and
endovascular procedures are reviewed.

Key Features
Comprehensive coverage
Each procedures is briefly but thoroughly depicted and described
Extensive use of paired intracoperative photos with full-color illustrations
Full color throughout
Open procedures and all types of minimally invasive procedures reviewed
Special emphasis on the nuts and bolts of techniques employed within procedures

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